Gluten-free Vegan Organic Hemp Cookies - Earth Thanks - Gluten-free Vegan Organic Hemp Cookies - natural, vegan, eco-friendly, organic, sustainable, biscuits, cake, Christmas, compostable, cookies, cooking, dessert, dinner, food, food storage, gluten free, handmade, health, hemp, home, house, kitchen, Made in Italy, non toxic, organic, recipe, recyclable, recycle friendly, save food, sweet, vegan friendly, wheat

Gluten-free Vegan Organic Hemp Cookies

Regular price $5.99 now $4.99 Unit price  per 

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What are these?

🛍 The taste of hemp embraces the gastronomic products of the Apulian artisan tradition in these genuine cookies.

🛍 Made in Italy with highly selected ingredients, ideal for gluten free, vegan and sports nutrition.

What can they do for me?

😃 Gluten free hemp cookies.

😃 Simple and genuine, good to soak, freshly baked, good and fragrant.

😃 Impress your family and friends with an uncommon sweet.

😃 Take care of your health, go gluten-free. The balance of nutrients is also perfect for vegan diets.

What is included?

📦 A 250g bag of biscuits.

📦 You can choose a subscription so you can eat them whenever you want.

How do I use them?

👉 Perfect to munch or soak in tea, coffee or milk, at breakfast or as a snack.

👉 Can be stored 12 months in a cool, dry place, far from the sun.

Ingredients and features

🌾 Produced by artisans in Apulia, Sicily and Molise, 100% made in Italy.

🌾 Top quality ingredients: type 1 durum wheat flour, hemp flour, olive oil, sugar and eggs.

🌾 Handmade and cooked slowly.

🌾 In the past they were made by grandmothers for breakfast.

Are they safe for health?

😌 Industrial hemp can contain a maximum of 0.3% THC, so it is not hallucinogenic or harmful in any way.

😌 Made with highly selected ingredients, also ideal for gluten free, vegan and sports nutrition.

😌 Low in carbohydrates, thus contains few calories, and rich in protein, minerals, vitamin B and folic acid, it has a high nutritional value, also rich in fibers, an aid to absorb less fat.

😌 In the vegan diet, the consumption of hemp flour and derivatives should be frequent and systematic. They are very useful in the diet against celiac disease and to increase the protein intake. The digestibility of hemp flour proteins is comparable or higher to that of some cereals, legumes and dried fruits. It also contains many molecules useful to the body, such as essential fatty acids, fibers, vitamins and amino acids. It provides 21% fewer calories than type 00 wheat flour, and in hemp flour 49.5% of the energy comes from protein, while in type 00 wheat flour 89% of the calories are provided by complex carbohydrates. It does not include gluten, so it is perfectly tolerated by coeliacs. The main peptide component, called edestine, contributes predominantly (30%) to the total protein intake, providing all the essential amino acids, significantly arginine. The essential amino acids in hemp meal comply with the inputs recommended by the Food and Agriculture Organization (FAO/WHO) for children between 2 and 5 years of age. It also contains a very large portion of triglycerides, mainly composed of essential polyunsaturated fatty acids, which represent 24% of total calories and just over 8% of total weight, with the optimal ratio of 2:1 or 3:1 between omega 6 and omega 3. Thanks to this characteristic, hemp flour is considered a preventive food against many cardiovascular discomforts and metabolic etiopathogenesis. In contrast to type 00 wheat flour, hemp flour provides only 3.8% of the calories from carbohydrates, which are simple sugars. The fibers are very abundant and make it an ideal food for fighting or preventing constipation. The mineral salts most present are: potassium, magnesium, iron, zinc and vitamin E. The hemp used hereby is organic, grown without the use of pesticides and chemical herbicides, really making a difference to health and, of course, the environment. Hemp is antimicrobial and anti-allergic, unassailable by mites, molds, fungi and moths; it is hypoallergenic and also does not conduct electricity, so it is safe to store for a long time.

Nutritional Values

Values for 100g

Hemp Flour


334kcal / 1398 kJ



Saturated fats
















How do they impact the environment?

🌿 With your purchase you are contributing to the preservation of the Planet and the high quality of Made in Italy, for the development of sustainable agriculture and local artisan economy in the Apulia region.

🌿 Hemp has been used for at least ten thousand years for food and many other industries, being one of the most versatile feedstocks.

🌿 Hemp is a fast-growing crop, producing 250% more fiber than cotton and 600% more fiber than flax using the same amount of land in warm tropical zones or temperate climates, never exhausting the soil and it is excellent for absorbing air and soil pollution.

🌿 The hemp used hereby is organic, grown without the use of pesticides and chemical herbicides, really making a difference to health and, of course, the environment. Hemp is also grown with a moderate amount of water, saving thousands of liters of water a year.

🌿 Our hemp products supplier is an Italian association rooted in their local community. Founded in 2015 by young entrepreneurs, it promotes research, investment and regulation of the industry, with the aim of producing and processing this special plant, traditional in Italy, and rebuilding an ecosystem made of people, work and experiences that recognise the real value of a natural resource so useful and sustainable.

🌿 The packaging is made of plastic, but it can be easily recycled, just remove the paper label. The strap is made of plastic and metal wire, check your local garbage policy.

🌿 See all the ways your purchase is helping the planet 👉

More questions?

💬 FAQs and refund policy 👉