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World Food Safety Day 2020

Posted by Maria Cristina Chiulli on

The second World Food Safety Day (WFSD) is celebrated on 7 June 2020 to draw attention and inspire action to help prevent, detect and manage foodborne risks, contributing to food security, human health, economic prosperity, agriculture, market access, tourism and sustainable development. 
 Following the success of the first celebration in 2019, this year again WFSD reinforces the call to strengthen commitment to scale up food safety made by the Addis Ababa Conference and the Geneva Forum in 2019 under the umbrella of “The Future of Food Safety”.  

Food safety is a shared responsibility between governments, producers and consumers.  Everybody has a role to play from farm to table to ensure the food we consume is safe and will not cause damages to our health.  (source: who.int)

What are you doing to ensure food safety? Grow your own food if possible, buy organic local food to support local farmers and reduce pollution, go vegan, buy just the quantities you need in order to reduce food waste. 

Shop with us our silicone food bags, boxes and food wraps, our wheat straw boxes, our beeswax food wraps, our cotton mesh bags, to bring or store your food safely. Try our delicious gluten free organic hemp Italian pasta. Say Yes to Life, Earth Thanks! 🌿

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