News from the Earth

The food we eat is a huge indicator of our health. Eating cleanly and simply, exposing your body to as few toxic pollutants as possible, will benefit your wellbeing.

There is only one species responsible for the Covid-19 pandemic: us.

To avoid future epidemics, we must act on prevention, to safeguard human health through the protection of ecosystems and biodiversity, by reducing intensive agriculture and livestock farming, indiscriminate exploitation of forests and natural habitats, trade in wildlife.

Sustainability Day was created to remind the community of the importance of caring for the environment and the steps to do so. Currently, on the la...

It turns out that for decades the recyclability of plastics was grossly oversold by the plastics industry. Unfortunately, just placing your plastic into the recycling bin doesn't mean it will get recycled. The recycling system is complicated and often dictated by market demand. Not all plastic is recyclable. We cannot recycle plastic bags or straws for example.

Diet is a way to relate to food, your body and the environment. Variety, balance and moderation: we eat too much! We choose foods of low quality an...

The second World Food Safety Day (WFSD) is celebrated on 7 June 2020 to draw attention and inspire action to help prevent, detect and manage foodbo...

Fear, anxiety, irritability. And again, mental confusion, frustration, boredom: as certified by a review published in The Lancet magazine that comp...

According to the United States Agency for International Development, about 75% of all emerging and re-emerging infectious diseases are zoonotic – m...

Before the COVID-19 outbreak, many people had never heard the term "wet market," which is believed to be the origin of the novel coronavirus. It's...

Despite the crisis and the reduction in consumption, 17% of the fruit and vegetables purchased, 15% of the fish, 28% of pasta and bread, 29% of egg...

End of waste is the “list” of the criteria for which a waste ceases to be considered as such and is considered as “matter” or “product”, refers to ...

Plastic has become so widespread everywhere, in the soil, in the seas and water - yes, even in drinkable water!, in the whole food chain, that WE h...